It's that festive time of the year when families and friends gather around a table to share some good food.
Celebrity chef Pete Goffe-Wood sure knows his way around the braai and offers tips on how to prepare a Christmas meal over the fire.
He puts a unique twist on grilling turkey, pork belly, smokey sausage stuffing, salads, basting and more.
Take a listen to his tasty tips:
This article first appeared on CapeTalk : Braaing for Christmas? Celeb chef Pete Goffe-Wood has some pointers
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