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I have more than enough money for myself - Lindiwe Mazibuko
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Sorbet's Ian Fuhr: "What was seen as a luxury is now seen as a necessity"
Highlights from the franchise business breakfast hosted by Bruce Whitfield and presented by Standard Bank...
Ethel Nyembe, Bruce Whitfield, Ian Fuhr and Andrew Wilmot on stage.
"What was seen as a luxury is now seen as a necessity; we were able to increase the size of the market" @ian_fuhr #SBBreakfast
— SB BizBanking (@SB_BizConnect) June 11, 2015
"The first 5 years of @SorbetGroup was about brand building, not about making money" @ian_fuhr #SBBreakfast #Franchising
— SB BizBanking (@SB_BizConnect) June 11, 2015
"I was young and naive, the learning process was important" @ian_fuhr founder of @SorbetGroup #SBBreakfast #Business
— SB BizBanking (@SB_BizConnect) June 11, 2015
"One of the pitfalls to franchising is the mismatch between individuals & a brand, you need to do your homework" Ethel Nyembe #SBBreakfast
— SB BizBanking (@SB_BizConnect) June 11, 2015
"Do your homework, retail is not for sissies. Go into the franchise space with your eyes open" Andrew Wilmot @SBGroup #SBBreakfast
— SB BizBanking (@SB_BizConnect) June 11, 2015
Watch the live stream by clicking below...
Highlights