Preparing food is an art, but few people regard it as such. This results in some dishes not coming out and tasting as they are supposed to.
702's Azania Mosaka spoke to Lesego 'Les da Chef' Semenya about some of the glaring mistakes novice cooks make when preparing meals.
Listen to the conversation below:
They also discussed how to pair different foods with suitable wines. Semenya said the general idea is not to overpower food with the wine taste.